Valpolicella Ripasso Montere Superiore 2019

This wine is made from 80% Corvina, 15% Rondinella and 5% Molinara.

It’s produced in the Ripasso style, and undergoes a second fermentation on the grape skins leftover from making Amarone.

Rich and full, it’s packed with chocolate, sweet spice, blackcurrant and fig with notes of smoke and leather. Well-balanced with soft tannins and a long finish.